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Lunches
(All lunches include a salad, light dessert & bottled water)
Wraps
$11 per person
Olympic Hotel Cobb Salad
Fresh tomatoes, bacon, chicken, egg & blue cheese in our house made dressing.
Classic Chicken Caesar
Tender white chicken, garden fresh Romaine & grated Parmesan cheese with creamy Caesar dressing
Roasted Vegetables with Tapenade
Zucchini, squash, onion, carrots, mushrooms, & pears with black olive tapenade
Chili Lime Mango
Fresh mango chunks, avocado, & red onion with chili lime vinaigrette
Sandwiches
$12 per person
Black & Blue on Focaccia
Thin sliced roast beef stacked high on local focaccia bread with blue cheese and toasted walnuts
Turkey Club House Three slices of Artisan French bread with turkey, tomato, lettuce, ham & Provolone cheese with our house made herb mayo
Waldorf Chicken Salad
Chicken, apples, celery, & walnuts on bakery fresh croissants
Classic Sub
Three meats, two cheeses, tomatoes, onion and sherry/mayo/mustard on large baguette
House Made Meatloaf
(Can be made with turkey upon request)
Italian sausage, turkey breast, & ground round baked to perfection! Topped with sweet caramelized onions & chipotle mayo
Roast Beef on French
Slow roasted beef with herb mayo, tomato, lettuce & cheddar (or Provolone) on fresh French bread
Moroccan Chicken Salad
Spices from North Africa mixed with diced chicken, minced dried fruit & pecans
Spicy Tuna
Albacore tuna mixed with Harissa*, tomatoes, basil, & ginger, served on potato bread *A Tunisian paste with olive oil, garlic, caraway, chili powder, & mint
Shrimp & Egg
Curried bay shrimp with deviled eggs & fresh dill mayo on whole wheat
Vegetarian Sandwiches
Vegetable Fajitas
Tri-color peppers, cabbage, kidney beans & sweet red chili sauce on ciabatta
Garden Vegetables with Crispy Potatoes
Julienne of carrots, red & yellow peppers, Napa cabbage & onions, mixed with apples, tomatoes & zucchini, topped with crispy potatoes & parmesan cheese on sourdough
Grilled Portobello Mushroom
Large Portobello topped with caramelized onions, Provolone cheese & marinara sauce on crusty French bread
Spicy Egg Salad
Deviled eggs, tomatoes, red onion & chili mayonnaise on Fontana bread
Caprese
Juicy Roma tomatoes, mozzarella cheese & basil on baguette bread with creamy pesto
Roasted Rosemary Potato
Crispy potatoes, mushrooms, & mozzarella with rosemary on sourdough bread with fire roasted marinara sauce
Cucumber
Fresh sliced cucumber, watercress greens, radish, onions, & sunflower seed dressing on soft white bread
Polenta & Mushroom
House-made polenta with herbs, roasted Portobello, mozzarella cheese, & smoky BBQ sauce on Kaiser Roll
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