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Appetizers
Appetizers by the Dozen
Traditional & Artichoke Dip
Served with spicy Remoulade or lemon garlic cream sauce
$24
Tuxedo Salmon Bites
Salmon rolled in both white and black sesame seeds served with a cucumber dill sauce
$24
Duck Cornets
Seared duck breast with sweet plum chutney
$27
Sea Scallops
Seared scallops with lemon curd and crème fraiche
$30
Caprese
Fresh mozzarella, Roma tomatoes, and fresh basil drizzled with reduced balsamic
$18
Chicken Satays
Tender chicken wrapped in sage and prosciutto glazed with honey & bourbon
$21
Beef Satays
Kalbi marinated beef with scallions, ginger, & pear nectar
$22
Twice Baked Potatoes
Petite red potatoes with Gruyere cheese, prosciutto, and chives
$15
Deviled Eggs
(one dozen whole eggs)
An all-time favorite filled with a hint of Dijon mustard, capers, olives, or traditional
$18
Jumbo Prawns
Domestic ale poached prawns with sweet chili sauce or house-made cocktail sauce
$24
Sweet & Savory Profiteroles
Roasted pear, gorgonzola cheese and toasted pecan filled pate choux
$18
Beef Crostini
Seasoned beef tenderloin topped with caramelized sweet onions and fresh tarragon
$30
Empanadas
Ground round and Italian sausage fille3d pouches with Habenero Mojo
$21
Waldorf Volauvents
Traditional Waldorf chicken salad in puff pastry boats
$21
Swedish Meatballs
Hand-rolled beef & pork meatballs, browned and served in a rich sherry & cream sauce
$18
Surf & Turf Skewers
Angus beef & freshwater prawns served with a classic hollandaise sauce
$30
Avocado & Crab Towers
Mixed greens with fresh crab, avocados, & house-made tomatoe coulis
$30
Crab Boats
Sweet crab meat in bite-sized cucumber boats
$30
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